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Home Cooking Method Convection Oven Recipes

THAI PIZZA

by Arpit
September 7, 2009
in Convection Oven Recipes, Dinner, Lunch, Pizzas and Sandwiches, Pizzas-recipes, Rotis and Breads
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Beyond Cheese: A Flavorful Adventure with Thai Pizza!

Ever questioned the limitations of pizza? This Thai Pizza recipe shatters expectations, offering a delicious and unique experience that goes beyond the classic cheese-laden version. Perfect for those seeking a cheese-free alternative or simply craving an explosion of Thai flavors, this pizza is sure to tantalize your taste buds and leave you wanting more.

A World of Flavor Without the Cheese:

This recipe breaks the mold by showcasing a pizza that thrives without cheese. The combination of a flavorful tomato peanut sauce and a vibrant vegetable and paneer topping creates a symphony of textures and tastes, proving that pizza can be just as satisfying without the traditional dairy element. This option is also perfect for vegans or those with dietary restrictions.

Inspired by Thai Cuisine:

This Thai Pizza recipe draws inspiration from the vibrant flavors of Thailand. The peanut butter sauce adds a touch of savory sweetness, while the stir-fried vegetables and paneer offer a delightful combination of textures. A sprinkle of sesame seeds adds a nutty finish, creating a truly unique and flavorful pizza experience.

Easy to Make, Endlessly Customizable:

Despite its impressive and exotic presentation, this Thai Pizza comes together surprisingly easily. Both the sauce and the topping require minimal prep work and cook time, making it perfect for those seeking a quick and delicious weeknight meal option. Feel free to experiment with different vegetables or protein alternatives like tofu to personalize your pizza.

The Art of Pizza Reinvention:

This recipe is a testament to the versatility of pizza. It encourages you to step outside the box and explore the endless possibilities of flavor combinations.

Ready to Embark on a Flavorful Journey?

Gather your ingredients, embrace the spirit of culinary adventure, and prepare to be surprised by the deliciousness of Thai Pizza! This recipe is sure to become a new favorite for those seeking exciting and unique pizza experiences, offering a delicious and flavorful escape from the ordinary.

Thai Flavoured Pizza recipe

This Thai Pizza recipe shatters expectations, offering a delicious and unique experience that goes beyond the classic cheese-laden version.
Print Recipe Pin Recipe
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Baking Time 35 minutes mins
Total Time 1 hour hr
Course Dinner, Lunch, Main Course
Cuisine Italian, Thai
Servings 2 pizzas

Ingredients
  

  • 1 recipe basic pizza base
  • butter or oil for greasing

For the tomato peanut sauce

  • 1 recipe tomato sauce
  • 2 tablespoons peanut butter
  • 1 teaspoon soya sauce

For the mushroom topping

  • 2 cups slice mushrooms
  • 2 teaspoons sesame seeds
  • 2 teaspoons garlic grated
  • 2 cups chopped spring onions
  • 1/4 cup celery sliced
  • 1/4 cup red capsicum
  • 1/4 cup green capsicum
  • 1/4 cup paneer or tofu diced
  • 2 teaspoons soya sauce
  • 1 tablespoon oil
  • salt to taste
  • pepper to taste

Instructions
 

  • Pizza Base Recipe
    1 recipe basic pizza base
  • Pizza Sauce Recipe
    1 recipe tomato sauce

For the tomato peanut sauce

  • Combine all the ingredients and bring to a boil.
    1 recipe tomato sauce, 2 tablespoons peanut butter, 1 teaspoon soya sauce
  • Simmer till the sauce becomes smooth, adding water if required. Keep aside.

For the mushroom topping

  • Heat the oil and saute the sesame seeds and garlic.
    2 teaspoons sesame seeds, 1 tablespoon oil, 2 teaspoons garlic
  • Add the mushrooma and saute for 2 to 3 minutes.
    2 cups slice mushrooms
  • Add the spring onions, celery, capsicum, paneer, soya sauce, salt and pepper and stir well.
    2 cups chopped spring onions, 1/4 cup celery, 1/4 cup red capsicum, 1/4 cup green capsicum, 2 teaspoons soya sauce, salt to taste, pepper to taste, 1/4 cup paneer or tofu
  • Remove from the heat and keep aside.

How to proceed

  • Place one pizza base on a greased baking tray.
    1 recipe basic pizza base, butter or oil for greasing
  • Spread half the tomato peanut sauce on top.
  • Top with half the mushroom topping and bake in a preheated oven at 200°C (400°F) for 15 minutes or till the base is evenly browned.
  • Repeat with the remaining ingredients to make one more pizza.
  • Serve hot.
Tags: green peppermushroompaneerpeanut butterpizza baseRed Peppersesame seedssoya saucetofutomato sauce
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