Pineapple Celery Juice
This Pineapple and Celery Juice recipe is a simple and effective way to support your digestive health and keep you feeling your best. So ditch the discomfort and embrace the power of nature!
Ingredients
- 4 cups ripe pineapple cut into small pieces
- 4 tablespoons celery finely chopped
- 1 teaspoon black salt (sanchal)
- 2 cups water optional, adjust for desired consistency
Instructions
- Combine all the ingredients (pineapple, celery, black salt, and water) in a blender.4 cups ripe pineapple, 4 tablespoons celery, 1 teaspoon black salt, 2 cups water
- Blend until smooth.
- Serve immediately and enjoy!
Notes
Tips:
- For a thicker consistency, use less water.
- Don't have a blender? You can use a juicer to extract the juice from the pineapple and celery, then mix it with the black salt and water.
- This recipe can be easily doubled or tripled to make a larger batch.