Pineapple Sweet Lime drink recipe with Subza
This vibrant concoction of sweet pineapple, tangy sweet lime, and the unique texture of subza seeds is not just delicious but also packed with vitamins and minerals.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Appetizer, Drinks, Juices
Cuisine Indian
- 4 slices pineapple without skin
- 2 cups sweet lime segments chopped
- ½ teaspoon subza seeds (tukmaria)
- ¼ cup crushed ice
Soak the subza seeds in water for 5 minutes.
½ teaspoon subza seeds
In a juicer or blender, combine the pineapple and sweet lime segments.
4 slices pineapple, 2 cups sweet lime segments
Strain the juice into individual glasses filled with crushed ice.
¼ cup crushed ice
Garnish with the soaked subza seeds.
½ teaspoon subza seeds
Serve immediately and enjoy!
Tips:
- For a sweeter drink, add a drizzle of honey or maple syrup.
- Don't have sweet lime? Substitute regular limes with a touch of sugar.
- This recipe can be easily doubled or tripled to serve a crowd.