Learn how to make crispy and delicious Sabudana Wada, a perfect fasting snack made from sago pearls, potatoes, and peanuts....
Read moreDetailsDiscover the rich flavors of Bihar with this Dum Aloo Bhojpuri recipe. A traditional potato curry, perfect for both vegetarian...
Read moreDetailsReady to dive into a truly soulful Gujarati dish? Chapdi Undhiyu brings together crispy, golden chapdis with a rich, spiced...
Read moreDetailsCraving fluffy, chocolatey donuts without eggs? Try this easy vegetarian donut recipe—perfect for kids, fun to make, and irresistibly delicious!...
Read moreDetailsTry these healthy and crispy palak paneer kebabs — a kid-friendly vegetarian snack perfect as a tea-time treat or party...
Read moreDetailsA quick and easy side dish when you want to impress your guests and you have very less time to...
Read moreDetailsTry this easy Unni Appam recipe – a traditional Kerala sweet made with rice, jaggery, coconut, and cardamom. These crispy,...
Read moreDetailsMake crispy Vati Dal Na Bhajiya at home! These Gujarati moong dal fritters are packed with bold flavors from peppercorns,...
Read moreDetailsTired of the same old kofta? Nawabi Matar Kabab offers a delicious twist! Enjoy it as kababs or transform them...
Read moreDetailsLove kebabs but looking for a vegetarian option? Try Paneer Kababs! Marinated paneer fried to crispy perfection - perfect for...
Read moreDetails