A Delicious Twist on Tradition: Easy Paneer Pudding Recipe (Unexpectedly Delightful!)
Calling all dessert lovers looking for a unique and flavorful experience! This Paneer Pudding recipe offers a delightful twist on the classic pudding, featuring soft paneer (cottage cheese) simmered in a sweet milky syrup for a surprisingly delicious and satisfying treat.
Beyond the Bakery Aisle:
While pudding is often associated with pre-made, packaged desserts, this recipe empowers you to create a delicious and homemade version in your own kitchen. The paneer adds a unique texture and protein boost, making this pudding a delightful departure from the ordinary.
A Legacy of Flavor:
The word “pudding” has a fascinating history, originating from the Middle Ages and referring to savory or encased meat dishes. This Paneer Pudding recipe embraces the spirit of unexpected combinations, offering a sweet and delightful dessert experience.
Simple Yet Impressive:
Despite its unique flavor profile, Paneer Pudding comes together surprisingly easily. Made with readily available ingredients like paneer, sugar, and a touch of vanilla, this recipe is perfect for beginner cooks or busy weeknights. With minimal prep and cooking time, you can enjoy a homemade dessert that’s sure to impress.
A Naturally Light and Nutritious Dessert:
This Paneer Pudding offers a lighter and more protein-rich alternative to traditional heavy cream or custard-based desserts. The paneer provides a satisfying element, while the use of a sugar syrup allows for sweetness control.
Exploring Variations:
Feeling adventurous? Consider adding chopped nuts like almonds or cashews for extra texture and flavor. You can also experiment with different extracts like rosewater or cardamom for a unique twist on the classic recipe.
Ready to Experience a Deliciously Unexpected Dessert?
Gather your ingredients, embrace the simplicity of this recipe, and prepare to be surprised by the delightful flavors and textures of Paneer Pudding! This recipe is sure to become a new favorite for anyone seeking a unique and satisfying homemade dessert.
Paneer Pudding recipe
Ingredients
- 1 cup Grated Paneer
- 4 tbsp Cornflour
- ½ cup Sugar
- 2 cups Water
- few drops Vanilla Essence
- ½ cup Chopped Pistchios
Instructions
- Make the thin sugar syrup of water and sugar.2 cups Water, ½ cup Sugar
- Add grated paneer and let it cook for few minutes.1 cup Grated Paneer
- Add diluted cornflour and cook it till it slightly thickens.4 tbsp Cornflour
- Add vanilla essence.few drops Vanilla Essence
- Remove from fire.
- Transfer to serving dish.
- Garnish with chopped pistachios.½ cup Chopped Pistchios
- Referigerate and serve chilled.
