Warm your soul with Dhokli Nu Shaak, a Gujarati delight featuring soft chickpea flour dumplings in a tangy yogurt curry....
Read moreDetailsSavor the Delight of Cabbage Parathas: Flaky flatbreads bursting with savory cabbage filling. Easy vegetarian recipe perfect for breakfast or...
Read moreDetailsBreathe new life into leftover rice with Vagharela Bhaat! This easy Indian recipe uses a fragrant tempering (vaghaar) to create...
Read moreDetailsCraving a quick and delicious sandwich? Look no further! This recipe features a twist on the classic pineapple sandwich, adding...
Read moreDetailsThis recipe of Hyderabadi Bagare Baingan is iconic dish in Hyderabad and I am requested to make it more often...
Read moreDetailsYou might have ate many Vadas like Medu vada, Bhajjis, Onion Bhajjis, etc. but this Moong Daal Wada recipe is...
Read moreDetailsBest way to use leftover Rice, this Gharwada recipe can be prepared easily and within no time. Shallow Fried Fritters...
Read moreDetailsBest recipe for South Indian Andhra style Phalli (Groundnut or Shenga) Chutney that can be served with idli and dosa...
Read moreDetailsA Fusilli Pesto Pasta with Indian Fusion Pesto Sauce, using Mint leaves Coriander Leaves, Cheese and garlic
Read moreDetailsCraving a taste of Gujarat? Look no further than Vaghareli Rotli! This simple dish transforms leftover rotis into a flavorful...
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