A Sweet and Nutritious Treat: Easy Green Peas Kheer Recipe (Perfect for All Occasions!)
Looking for a delicious and healthy dessert that’s perfect for any occasion? Look no further than Green Peas Kheer! This vibrant green kheer offers a unique and flavorful twist on the classic Indian rice pudding. Made with fresh or frozen green peas, it’s surprisingly easy to prepare and packed with protein and essential nutrients.
A Refreshing Take on Kheer:
Green Peas Kheer offers a refreshing alternative to traditional rice kheer. The vibrant green color and the subtle sweetness of peas create a delightful and visually appealing dessert that’s sure to impress. It’s a perfect option for potlucks, festive occasions, or simply a satisfying after-dinner treat.
Easy to Make, Healthy and Delicious:
Despite its exotic name, Green Peas Kheer comes together surprisingly easily. Made with readily available ingredients and requiring minimal prep work, this recipe is perfect for busy cooks or anyone seeking a healthy and delicious dessert option.
A Nutritious Powerhouse:
Green Peas Kheer is not just delicious, it’s also packed with nutrients. Green peas are a good source of protein, fiber, and vitamins, making this kheer a guilt-free indulgence. This recipe uses minimal sugar, allowing the natural sweetness of the peas to shine through.
Customizable and Fun to Make:
This recipe offers a delicious base for exploring your own kheer creativity. Feel free to adjust the amount of sugar to your preference, or add other chopped nuts and dried fruits for extra flavor and texture.
Exploring Variations:
Feeling adventurous? Consider adding a pinch of saffron for a touch of luxury, or a sprinkle of cardamom powder for an extra layer of aroma. You can also substitute ghee with a healthy oil alternative for a lighter kheer option.
Ready to Experience a New Twist on Kheer?
Gather your ingredients, embrace the simplicity of this recipe, and prepare to be surprised by the deliciousness and ease of Green Peas Kheer! This recipe is sure to become a new go-to for anyone seeking a healthy, flavorful, and unique dessert option.
Kheer Matar Ki
Ingredients
- 1 Cup Frozen Green Peas
- 15-20 Raisins
- 15-20 Pistachios
- 1/2 Cup Ghee
- 1.25 liters Milk
- 1 Cup Sugar
- 1 tsp Green Cardamom Powder
Instructions
- Boil Green Peas for five minutes.1 Cup Frozen Green Peas
- Refresh in cold water and grind to fine paste.
- Heat ghee in a pan and add Green Peas paste to it. Stirr it continuously for few minutes and keep it aside.1/2 Cup Ghee
- Add Boiled milk to Green peas paste and cood it again on low heat for 15 to 20 minutes. Milk should be reduced to half.1.25 liters Milk
- Add sugar, green cardamom powder, raisins, sliced pistachios.15-20 Raisins, 1 Cup Sugar, 1 tsp Green Cardamom Powder, 15-20 Pistachios
- Cook for 5-10 minutes more. Then take it off the heat.
- Kheer Matar ki is ready to serve hot or chilled however you like it.
