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Home Cooking Method No Cook Recipes

YELLOW RED PANEER SALAD

by Arpit
December 25, 2009
in No Cook Recipes, Paneer-Curries, Salads
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Pineapple Paneer Apple Grapes salad

You will never go wrong with this salad. Lusturious Apple, Pineapple combined to Paneer makes this dish go so well.
Print Recipe Pin Recipe
Prep Time 30 minutes mins
Total Time 30 minutes mins
Course Appetizer, Breakfast
Cuisine Indian
Servings 10 servings

Ingredients
  

  • 225 grams paneer
  • 2 apples
  • 1 small can or 450 grams pineapple slices
  • 2 cucumbers
  • 1 1/2 cups seedless grapes
  • 2 tablespoons chopped walnuts
  • 1 teacup thick fresh curds
  • 200 grams fresh cream
  • 4 teaspoons sugar
  • 2 teaspoons tomato ketchup optional
  • sugar and salt to taste

For decoration

  • 2 grated carrot
  • 1 head lettuce

Instructions
 

  • Slice the paneer, pineapple, apples, grapes and cucumbers.
    225 grams paneer, 2 apples, 1 small can, 1 1/2 cups seedless grapes, 2 cucumbers
  • Beat the cream. Add the curds, sugar and tomato ketchup and chill.
    1 teacup thick fresh curds, 200 grams fresh cream, 4 teaspoons sugar, 2 teaspoons tomato ketchup
  • Drain the fruits thoroughly.
  • Mix the fruits, paneer, cucumbers, walnuts and add a little sugar and salt.
    2 tablespoons chopped walnuts, sugar and salt to taste
  • Add the chilled dressing and mix very well.
  • Pile the salad in the centre of a dish.
  • Decorate with grated carrots and lettuce leaves.
    2 grated carrot, 1 head lettuce
  • Serve chilled.
Tags: appleCarrotgrapeslettucepaneerpineappletomato ketchupwalnuts
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